by R CCFM Katie | Apr 24, 2026 | Notes from our Founder
Step 1: Start with a Simple Menu Keep it easy, seasonal, and beautiful. A few thoughtful items go further than a full spread. A perfect Mother’s Day brunch might include: Soft scrambled or jammy farm eggs Fresh sourdough or rustic bread with butter, honey, or jam A...
by R CCFM Katie | Apr 6, 2026 | News & Event, Notes from our Founder
If you’ve been thinking about becoming a farmers market vendor, you’ve probably asked yourself: What do I actually need to get started? The good news is while there are a few important steps, they’re all manageable. And once you have them in place, you’ll be set up to...
by R CCFM Katie | Apr 6, 2026 | News & Event, Notes from our Founder
There’s a moment many people have, often quietly, where an idea starts to take shape. A recipe you’ve perfected. A product you keep making for friends. A creative skill that feels like it could be something more. And somewhere in that moment comes the question: Could...
by R CCFM Katie | Apr 6, 2026 | Notes from our Founder
There are certain moments at the farmers market that feel almost instinctive where you find yourself slowing down, lingering a little longer, drawn in without quite knowing why. Jennifer Jones Collection has a way of creating exactly that kind of moment. As Jennifer...
by R CCFM Katie | Mar 4, 2026 | Notes from our Founder
March marks the close of the first quarter a quiet but powerful turning point. Three months ago, the year felt wide open. Since then, seeds have been planted. Ideas tested. Momentum built. Some things are already blooming. Others are still strengthening beneath the...
by R CCFM Katie | Mar 2, 2026 | Notes from our Founder, Vendors
A New Flavor at La Cañada Flintridge Farmers Market: Welcome MJM Savories There’s something special about discovering a vendor who cooks with heart, the kind of booth that draws you in with the scent of something sizzling and keeps you there with genuine conversation!...
