These skewers hit all the right notes — sweet, smoky, citrusy, and savory. Perfect for a summer night.
Featuring: TR Cains, Furia Ranch, Perennial Pastures
Recipe Highlights:
Chicken (Perennial Pastures) marinated in peach, honey & citrus glaze
Ripe peaches (TR Cains or Furia Ranch)
Optional: Finish with a sprinkle of sea salt and fresh thyme
Serving Suggestion: Plate with grilled veggies or a side of couscous and pair with Summer Somewhere wine or iced tea from Arcana Apothecary.
Ingredients (Serves 2–3)
1 lb chicken breast or thighs, cubed (from Perennial Pastures)
2 ripe peaches (from TR Cains or Furia Ranch), sliced
1 bell pepper, cubed
½ red onion, cubed
Skewers (wooden or metal)
Peach BBQ Glaze
1 ripe peach, pureed
1 Tbsp honey (from Bee Green Honey)
1 Tbsp apple cider vinegar or citrus juice (from Furia Ranch)
1 tsp soy sauce or tamari
½ tsp smoked paprika
Salt & pepper to taste
Directions
Make the glaze: In a blender, combine peach, honey, vinegar, soy sauce, and spices. Simmer 5–10 min to thicken.
Thread chicken, peaches, peppers, and onions onto skewers.
Brush with glaze and grill over medium heat, turning and brushing more glaze as you go (8–10 min total).
Serve hot, with extra glaze drizzled over the top.
Serving Tip: Enjoy with couscous or grilled flatbread and a glass of Summer Somewhere rosé.
Farm Kitchen Inspo:
We’re big fans of stainless steel grill baskets — especially for recipes like our BBQ Peach-Glazed Chicken Skewers! The removable handles make them easy to flip and maneuver, while the perforated design gives you that perfect char without losing a single piece of food through the grates. Whether you’re grilling sliced peaches, bell peppers, or marinated chicken, these baskets help everything cook evenly with minimal mess. A must-have for any summer grilling session!
