by Katie CCFM | Oct 1, 2025 | Recipes
Roasted Pumpkin & Apple Soup with Sage A velvety soup that blends sweet roasted pumpkin with crisp apples and fragrant sage for a bowl of comfort. Serving Suggestion: Top with a drizzle of olive oil or crème fraîche, sprinkle with toasted pumpkin seeds, and serve...
by Anthony Parker | Aug 28, 2025 | About the Farm, Recipes
This Farmhouse Recipe is a classic comfort dish – Parmesan Chicken with Lemon & Basil Perfectly paired with fresh pasta from our vendor spotlight, Fresco Pasta! Ingredients: 2 boneless, skinless organic chicken breasts ½ cup freshly grated Parmesan cheese ¼...
by Katie CCFM | Jul 28, 2025 | Recipes, Vendors
These skewers hit all the right notes — sweet, smoky, citrusy, and savory. Perfect for a summer night. Featuring: TR Cains, Furia Ranch, Perennial Pastures Recipe Highlights: Chicken (Perennial Pastures) marinated in peach, honey & citrus glaze Ripe peaches (TR...
by Katie CCFM | Jul 28, 2025 | Recipes
Featuring: Branch Patty, David’s Farm, Full of Herbs, Bee Green Honey Ingredients (Serves 2) 2 Jamaican veggie patties (from Branch Patty) 4 cups mixed greens (from David’s Farm or Sunrise Organics) 1 small cucumber, sliced ½ cup cherry tomatoes, halved 1 avocado,...
by Katie CCFM | Jul 1, 2025 | Recipes
Avocado, Citrus, & Whipped Feta on Toasted Sourdough Inspired by the fresh produce, handmade bread, and sunny elegance of Melrose Place This tartine (open-faced sandwich) layers bold farmers market flavors onto artisan bread. It’s easy, elevated, and perfect for...